In flour production, there is a very important test item that is to use a gluten index meter to determine the gluten index of flour. The gluten index represents a value of the flour's strength, generally between 0 and 100%, and the instrument for measuring the gluten index is a gluten index instrument. In general, the greater the percentage, the higher the flour's gluten strength. According to this data, it can be judged which type of flour the flour belongs to (high, medium and low gluten), so that it can be used as a flour product in targeted selection. . The use of gluten index meter to detect gluten content in wheat flour and whole wheat flour is now an important guideline for many flour manufacturers to produce special purpose powders for different purposes. Different gluten content will directly affect the processing characteristics of flour and determine what type of flour products it is suitable for. For example, bread production will choose high-gluten flour, taro and noodles production will choose medium-gluten flour, biscuits, cake production will be Choose low-gluten flour, only choose the right flour, in order to make a good pasta. In order to better meet the production needs of different surface products, enterprises need to distinguish them effectively during production. The application of gluten index instrument plays a key role in this process. The gluten index meter is a rapid method for measuring the quality of gluten, and therefore it is very suitable for the processing and production of flour products. Therefore, the gluten index meter is widely used in food and flour processing, grain and oil research institutions, grain storage, etc. The production of flour and the improvement of flour quality have played an important role, and the gluten index instrument provided by Top Cloud Yunnong has withstood the test of the market in a large number of application processes and has received unanimous praise from industry personnel. If everyone needs, You can contact us to learn more about this product.
The gear-type divider can separate flow into two or more paths. A gear divider consists of a housing, two or more internal sections of mating gears, and barriers that separate the sections from one another. A common shaft connects the gear sections. Flow enters one end of the housing and routes through a channel to each of the gear sections. Fluid forces act on the gear teeth, causing them to rotate in opposite directions. Fluid between the gear teeth and housing is carried around to the opposite side of the gear section. As the teeth mesh, fluid is pushed out of each outlet port.
Because all the gear sections are connected, all the gears rotate at the same speed. The positive displacements of the gear sections produce a constant division of the flow. Inlet flow is divided proportionally between each section. Even if pressures in the output circuits vary, the output flows are proportional to the input. Should the input flow vary, output flows will likewise vary proportionally. And if one output is blocked, the others are also blocked. A relief valve prevents pressure intensification.
Series QXT flow dividers from Bucher Hydraulics are internal gear units that can divide a flow into as many as four parts. Division ratios are constant and are unaffected by external loads. They can be used to synchronize movement of unequally loaded cylinders, or they can drive several hydraulic motors at the same speed.
Gear-type dividers can also be used to combine return flow in circuits. Most spool dividers are not designed to permit reverse flow.
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How to produce special powders for different purposes? The gluten index meter is the key